On July 6, 2024, La Hacienda del Hogar Gallego invites you to experience a special night in an idyllic setting where the high cuisine of El Hogar Gallego will be the star. This event promises to be a unique experience, with an exquisite selection of buffets and appetizers, crafted by our esteemed chef Toni Gordillo. Toni, a key figure in the gastronomic world of Maresme, has once again been recognized for his culinary excellence, earning 1 Sol from the Repsol Guide and renewing the recommendation from the prestigious Michelin Guide. This event marks a stellar moment in our history, highlighting El Hogar Gallego’s ongoing commitment to quality and culinary innovation.
Enjoy a magical evening on July 6, 2024, in an idyllic setting with the high cuisine of El Hogar Gallego, under the direction of the award-winning chef Toni Gordillo.
Menu and Event Details:
Buffets:
- Cheese and foie buffet
- Ham carving station
- Oyster bar
- Steak tartar buffet
- Showcooking:
- Grilled prawns buffet
- Ribeye steak buffet
- Octopus buffet
Appetizers:
- Marinated salmon with smoked cream
- Gratinated sea urchin
- Salmorejo with crispy crumbs
- Scallops
- Fried baby squid
- Tuna maki with nori seaweed
- Iberian ham croquettes
- Tetilla cheese and paprika pork flatbread
- Galician clams with ponzu sauce, celery, and green apple
- Poached egg with mashed potato and fried ham
Sweet Buffet:
- Tarta de Santiago
- Cream and toffee shot
- Passion fruit popsicle with white chocolate and vanilla with dark chocolate
- Strawberries in their juice with cream
Winery:
- Terra do Cigarrón
- Viña Real
- Rovellats Premier Brut
Price: 110 euros VAT included (subsequent drinks not included).
📞 Book your spot now by calling 608 110 261 / 93 760 05 23 or emailing [email protected].
Don’t miss this unforgettable night! 🌙✨
